Slimming World Spaghetti Bolognese 

Seen as though I mentioned in my first post that I was cooking Spaghetti Bolognese for dinner I thought I would share the recipe.

This is a slimming world version adapted from a few different recipes. Everything can be tweaked to how you like it. It’s all down to personal taste.

Serves 3-4 people

Syn Free


  • 400g 5% lean mince
  • 1 can chopped tomatoes
  • 200-300ml passata
  • 1/2 beef oxo cube
  • 1tsp sweetener
  • 1tbsp tomato purée
  • 1tsp garlic granules
  • 1tsp chilli flakes
  • 1tsp basil
  • 1tsp oregano
  • 1tsp parsley
  • 1tap onion salt
  • 400g pasta 


  1. Fry mince on medium heat until browned
  2. Add in chopped tomatoes and passata and stir
  3. Add all remaining ingredients and stir to combine
  4. Bring to the boil, reduce heat and simmer for 25 mins
  5. Meanwhile cook pasta according to packet instructions
  6. Drain and serve with bolognese and veg of your choice
  7. Sprinkle over some Parmesan and enjoy!

Laur ❤




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